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Banana, Peanut Butter & Chocolate Ice Cream

Ingredients Required:

Makes 1 Serving

  • 1 scoop of PhD Smart Protein Chocolate Brownie
  • ½ cup of unsweetened almond milk
  • ½ tsp of unsweetened cacao powder
  • 2 tbsp of peanut butter (or almond butter)
  • 1 (or more) frozen banana


How to make it:

1. Add all the ingredients to a blender and mix until it has a thick ice cream consistency.
2. Serve immediately or freeze for later.

Nutritional info based on 1 serving:

Calories: 434
Protein: 39.1g
Carbs: 30g
Fats: 18.8g


Molly Thompson-Smith