RecipesLemon & White Chocolate Protein Cake Bars Written by adamacros28th August 201912th January 2021 Preparation & Cooking Time: 60 mins Makes 9 bars Ingredients Required: 20g Smart Protein™ Lemon Drizzle Cake 165g Smart Butter™ White Choc Blondie 65g coconut sugar 40g white chocolate chips 1 medium egg 1tsp vanilla flavouring 0.5tsp baking soda How To Make It: 1. Combine everything except the white chocolate chips into a bowl 2. Mix until smooth 3. Once everything is combined stir in half the white chocolate chips 4. Transfer into a lined 8-inch brownie tin 5. Flatten out as best you can 6. Top with the rest of the white chocolate chips 7. Bake in a preheated oven at 175c for 8 minutes 8. Cut into approximately 9 equal-sized pieces Macros (per slice): 70 kcal 3g Carbs 9g Fat 8g Protein Watch the full video here Written by adamacros Adam is a fitness enthusiast and food fanatic Shop the Article Smart Protein Lemon Drizzle Cake 900g£27.99Add to basket Smart Protein Powder£15.99Add to basket Smart Nut ButterAdd to basket Read Next Recipes Halloween Vegan Bat Truffles Give yourself a plant-based treat with our Halloween Vegan Bat Truffles. Ready in just 30 minutes these easy truffles are the perfect protein hit for the afternoon cuppa this spooky season. Who said Halloween has to be all chocolate and candy? Ingredients – Serves 10 100g medjool dates, pitted 40g smooth peanut butter 50g 15g […] Recipes Mocha Caramel Slices Serves 12: Calories 225, Protein 8g, Fat 15g, Carbs 14g. Click here to discover the 6 simple steps to making this delicious treat. Recipes Raspberry and White Chocolate Protein Ice Cream Serves 2 – Calories 234, Protein 23g, Fat 6g, Carbs 21g. For the full recipe, read here.
