RecipesBanana Peanut Butter Ice Cream Written by Sarah Hancox26th May 202215th November 2023 SERVES 1 READY IN 20 MINS KCAL 415 FAT 18g CARBS 42g PROTEIN 24g INGREDIENTS 1 large banana, sliced and frozen 1 tbsp peanut butter 1 scoop Diet Whey, vanilla creme 120ml unsweetened almond milk 20g milk chocolate METHOD To a high powered blender/food processor, add the frozen banana, peanut butter, protein powder and almond milk. Blitz on high power until thick and creamy. Spoon into a small serving glass. Melt the chocolate then spread a thin layer over the top the ice cream. Place in the freezer for 5 minutes until chocolate has set. Serve immediately. Written by Sarah Hancox Read Next Recipes Chocolate Orange Cheesecake Chia Pudding Are you looking for a yummy pudding that’s packed full of protein? Then you have to try this recipe now! Click here for the recipe. Recipes White Choc Blondie Smart Bar Rocky Road White Choc Blondie Smart Bar Rocky Road Recipe – A delicious high protein treat snack or treat to share with your friends and family. Recipes PROTEIN BANANA BREAD FRENCH TOAST This high protein, low sugar Banana Bread French Toast recipe is the perfect way to start your mornings. Find recipe here.
